NON-ALCOHOLIC TROPICAL RUM
A distilled golden and spicy blend, packed with dark pineapple tropical notes, ginger & kola nut spices.
An exotic blend of pineapple, coconut, ginger, vanilla, kola nut & lime. Deliciosa!
Simply serve with ginger ale over ice.
Pour 50ml of Dark & Spicy over ice, add a generous squeeze of lime and top with ginger ale for a flavour fiesta! Finish with a lime garnish and pineapple leaves.
Our distillation process is a thing of joy. We hunt down the tastiest tropical ingredients inspired by the delicious flavours of Colombia, before distilling our two unique flavours (Light & Zesty and Dark & Spicy) inside modern stainless-steel drums. The fruits and spices sing and dance whilst they’re distilled inside for 48 hours, extracting every drop of their bold exotic flavours. The party’s not over yet – we then leave the distillation to mature for another two weeks before we pour with joy into our beautiful bottles and bring them along to our next fiesta!
